Global warming is coming for your shopping cart: New research

A team of economists dig into a relatively under-studied area: Climate inflation. Climate change is already increasing food prices and overall inflation, and these effects are likely to accelerate in the future, according to a new study published in the journal Communications Earth & Environment. “The findings add heft to a growing collection of researchContinue reading “Global warming is coming for your shopping cart: New research”

Agroecology as a transformative approach to tackle climatic, food, and ecosystem crises: New review

A new review paper published in the journal Innovations in Environmental Sustainability outlines how agroecology can be used to tackle climatic, food, and ecosystem crises. “Agroecology has been proposed as a transformative approach to climate change mitigation and adaptation that reduces climate risk while supporting long-term productivity and resilience of food systems by applying ecologicalContinue reading “Agroecology as a transformative approach to tackle climatic, food, and ecosystem crises: New review”

Scientists offer blueprint for sustainable redesign of food systems

A new perspective article published in the journal Nature Sustainability describes food systems designed not by the logic of growth such as efficiency and extraction, but by principles of sufficiency, regeneration, distribution, commons, and care. It argues that food systems can instead be the foundation of healthy communities, ecologies, and economies. “For this agenda-setting article,Continue reading “Scientists offer blueprint for sustainable redesign of food systems”

The Arcadis Sustainable Cities Index 2022

How sustainable is the city where you live? The 5th edition of the Arcadis Sustainable Cities Index “provides a comprehensive and in-depth analysis of urban sustainability and how it is the key to unlocking prosperity in cities and improving quality of life.” More specifically, the Arcadis Sustainable Cities Index provides an overall ranking of 100Continue reading “The Arcadis Sustainable Cities Index 2022”

UN Report: Global hunger numbers rose to as many as 828 million in 2021

The latest State of Food Security and Nutrition report (2022) shows the world is moving backwards in efforts to eliminate hunger and malnutrition. “The number of people affected by hunger globally rose to as many as 828 million in 2021, an increase of about 46 million since 2020 and 150 million since the outbreak of the COVID-19 pandemic, according to aContinue reading “UN Report: Global hunger numbers rose to as many as 828 million in 2021”

Meat consumption must fall by at least 75 percent: study

“If our planet Earth is to continue feeding us in the future, rich countries must significantly reduce their meat consumption – ideally by at least 75 percent.” This is the conclusion of a new review published by researchers at the University of Bonn. “The study reviews the current state of research on various aspects ofContinue reading “Meat consumption must fall by at least 75 percent: study”